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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Cement and Concrete ...arrow_drop_down
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
Cement and Concrete Composites
Article . 2005 . Peer-reviewed
License: Elsevier TDM
Data sources: Crossref
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Mechanical properties of date palm fibres and concrete reinforced with date palm fibres in hot-dry climate

Authors: A. Kriker; G. Debicki; A. Bali; M.M. Khenfer; M. Chabannet;

Mechanical properties of date palm fibres and concrete reinforced with date palm fibres in hot-dry climate

Abstract

Abstract The study examines four types of date palm surface fibres and determines their mechanical and physical properties. In addition, the properties of date palm fibre-reinforced concrete, such as strength, continuity index, toughness and microstructure, are given as a function of curing in water and in a hot-dry climate. The volume fraction and the length of fibres reinforcement were 2–3% and 15–60 mm respectively. Increasing the length and percentage of fibre-reinforcement in both water and hot dry curing, was found to improve the post-crack flexural strength and the toughness coefficients, but decreased the first crack and compressive strengths. In hot-dry climate a decrease of first crack strength with ageing was observed for each concrete type. Water curing decreased the global degree of the voids and cracks with time for each concrete type, but increased it in hot-dry climate.

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
255
Top 1%
Top 1%
Average
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