
pmid: 16870163
Phytochemical investigation on the whole plants of Lindelofia stylosa (Kar. and Kir.) has led to the isolation of eight fructo-oligosaccharide cinnamate esters 1-8. Six new compounds 1, 2, and 5-8 were isolated from the butanol extract of the plant. Compounds 1-4 belong to sucrose derivatives, while compounds 5-6 and 7-8 belong to 1-kestose- and nystose-type oligosaccharides, respectively. The fructo-oligosaccharides have been obtained from L. stylosa for the first time.
Magnetic Resonance Spectroscopy, Carbohydrate Sequence, Cinnamates, Carbohydrate Conformation, Oligosaccharides, Esters, Fructose, Boraginaceae, Heterocyclic Compounds, 4 or More Rings
Magnetic Resonance Spectroscopy, Carbohydrate Sequence, Cinnamates, Carbohydrate Conformation, Oligosaccharides, Esters, Fructose, Boraginaceae, Heterocyclic Compounds, 4 or More Rings
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