Inulinase ofDebaryomyces cantarellii

descriptionPublicationkeyboard_double_arrow_right Article 01 Jan 1982 English Publisher:Springer Science and Business Media LLCJournal:Folia Microbiologica, volume 27, pages 19-24 (issn: 0015-5632, eissn: 1874-9356,

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Authors: J P, Guiraud; C, Bernit; P, Galzy;

doi: 10.1007/bf02883832

pmid: 7061027

Inulinase ofDebaryomyces cantarellii

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Abstract

Debaryomyces cantarellii excretes into a buffered medium an inulinase of beta-fructofuranosidase type, its synthesis being induced by inulin. The enzyme has a pH optimum at 4 and its optimum temperature is 50 degrees C. Its Km for inulin is 15 mM.

Related Organizations

Laboratoire de Microbiologie et Génétique Moléculaires
France
École Supérieure d'Agriculture d'Angers
France
École Normale Supérieure
France

Keywords

Sucrose, Raffinose, Ascomycota, Glycoside Hydrolases, Saccharomycetales, Inulin

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