
doi: 10.1007/bf02855448
The pollen of four varieties of potatoes has been stored successfully at −20° C. (−4° F.) for eleven months. The viability of this stored pollen was tested by using it to make crosses. The stored pollen produced when used in hybridizations, as many seeds per berry as fresh pollen.
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 14 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Top 10% | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Average |
