Field assessment of imidacloprid to reduce the spread of PVY° and PLRV in potato

descriptionPublicationkeyboard_double_arrow_right Article 01 Jan 1999 English Publisher:Springer Science and Business Media LLCJournal:American Journal of Potato Research, volume 76, pages 31-36 (issn: 1099-209X, eissn: 1874-9380,

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Authors: Gilles Boiteau; R. P. Singh;

doi: 10.1007/bf02853555

Field assessment of imidacloprid to reduce the spread of PVY° and PLRV in potato

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Abstract

A three year field study conducted at the Potato Research Centre in Fredericton, New Brunswick, showed that imidacloprid applied in furrow at planting or twice to the foliage in mid July could result in a limited reduction of PLRV spread in the potato crop. Tests did not determine any significant effect on the reduction of the spread of PVY. The aphicidal property of imidacloprid was confirmed.

Related Organizations

Agriculture and Agriculture-Food Canada
Canada
Fredericton Research and Development Centre
Canada

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