
doi: 10.1007/bf02532717
pmid: 4750538
AbstractIn the present paper the stability of prostaglandins E1, E2, and E3 has been studied in two types of solvents: (a) solvents in which they can be used in clinical trials and (b) solvents which are commonly used for their isolation from biological systems. The solvents used in the first type were ethanol, saline, and water while those in the second type were chloroform and ethylacetate. In addition to this the effect of light on stability of these prostaglandins in chloroform also has been studied.
Solutions, Time Factors, Drug Stability, Ethanol, Light, Prostaglandins, Esters, Chloroform, Chromatography, Thin Layer, Acetates
Solutions, Time Factors, Drug Stability, Ethanol, Light, Prostaglandins, Esters, Chloroform, Chromatography, Thin Layer, Acetates
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 10 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Top 10% | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Top 10% |
