Membrane-bound dehydrogenases ofGluconobacter oxydans: Sensors for measuring sugars, alcohols, and polyoles

descriptionPublicationkeyboard_double_arrow_right Article 01 Jul 1998 English Publisher:Springer Science and Business Media LLCJournal:Bulletin of Experimental Biology and Medicine, volume 126, pages 702-704 (issn: 0007-4888, eissn: 1573-8221,

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Authors: A. N. Reshetilov; M. V. Donova; D. V. Dovbnya; P. V. Il'yasov; A. M. Boronin; T. Leasers; R. Green;

doi: 10.1007/bf02446066

Membrane-bound dehydrogenases ofGluconobacter oxydans: Sensors for measuring sugars, alcohols, and polyoles

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Abstract

The activity of membrane-bound dehydrogenases of immobilizedGluconobacter oxydans was used in ampero- and potentiometric biosensors for measuring glucose, ethanol, and glycerol. An amperometric biosensor was used for detection of glucose in human blood, glycerol in fermentation media, and ethanol vapors in the air. The results indicate that biosensors for practical use in medicine and biotechnology can be created on the basis of this cells culture.

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