
doi: 10.1007/bf00579753
The carbohydrate complex of the epigeal part ofPeganum harmala L. includes mono- and oligosaccharides, water-soluble polysaccharides, hemicelluloses, and an acidic polysaccharide similar to the pectin substances of higher plants. It is based on a fragment constructed of α-1→4-linked D-galacturonic acid residues in the pyranose form.
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