Aflatoxin production by Aspergillus parasiticus in a competitive environment

descriptionPublicationkeyboard_double_arrow_right Article 01 Jan 1977 English Publisher:Springer Science and Business Media LLCJournal:Mycopathologia, volume 62, pages 39-45 (issn: 0301-486X, eissn: 1573-0832,

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Authors: L S, Weckbach; E H, Marth;

doi: 10.1007/bf00491994

pmid: 339094

Aflatoxin production by Aspergillus parasiticus in a competitive environment

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Abstract

Aspergillus parasiticus NRRL 2999 was grown in the presence of Rhizopus nigricans, Saccharomyces cerevisiae, Acetobacter aceti, or Brevibacterium linens and aflatoxin concentration was determined after 3,5,7, and 10 days of incubation at 28C. R. nigricans and S. cerevisiae inhibited growth and aflatoxin production by A. parasiticus. B. linens caused slight inhibition and A. aceti stimulated growth and aflatoxin production by A. parasiticus.

Related Organizations

University of Wisconsin–Oshkosh
United States
University of Wisconsin–Madison
United States

Keywords

Aspergillus, Aflatoxins, Ecology, Acetobacter, Brevibacterium, Saccharomyces cerevisiae, Rhizopus

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