
doi: 10.1007/bf00413895
pmid: 5709360
The lipid constituents of Fusarium aquaeductuum Lagerh., F. aquaeductuum Lagerh. var. medium and F. sambucinum Fuck. have been studied. In the mycelia of these three fungi γ-carotene, lycopene and rhodoxanthin were present. Ergosterol was also present and the fatty acid pattern showed a slight qualitative difference between the three fungi.
Chromatography, Fusarium, Fatty Acids, Chromatography, Thin Layer, Vitamin D, Carotenoids, Lipids
Chromatography, Fusarium, Fatty Acids, Chromatography, Thin Layer, Vitamin D, Carotenoids, Lipids
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 8 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Top 10% | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Average |
