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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Wood Science and Tec...arrow_drop_down
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
Wood Science and Technology
Article . 1988 . Peer-reviewed
License: Springer TDM
Data sources: Crossref
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Acid prehydrolysis of pinus pinaster bark with dilute sulfuric acid

Authors: G. V�zquez; G. Antorrena; J. C. Paraj�; X. L. Francisco;

Acid prehydrolysis of pinus pinaster bark with dilute sulfuric acid

Abstract

The influence of temperature (100–150°C) and acid concentration (0–5 wt%) on the prehydrolysis of pine bark and its alkaline-extracted residues was studied (the latter were obtained by vigorously stirring the bark for 15 min with a solid/liquid ratio of 1:10). Optimal prehydrolysis conditions were established by the sectioning method with a solid/liquid ratio of 1:10. For milled bark these conditions were: temperature 125°C, sulphuric acid concentration 2 wt%, duration of prehydrolysis 4.5 h; and for alkali-extracted residues, temperature 125°C, sulphuric acid concentration 3 wt%, duration of prehydrolysis 5 h. These treatments removed respectively 90% and 75% of non-glucose sugars in the hydrolysate while solubilizing less than 20% (respectively 10%) of the potential glucose yield. Enzymatic digestion of bark successively alkali-extracted and prehydrolysed under optimal conditions gave poor results, with yields similar to those obtained after other pretreatments.

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
4
Average
Top 10%
Average
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