Although wild oats (Avena fatua L.) have been considered a potential source of genes for cultivated oat (Avena sativa L.) improvement, most progenies of A. sativa/A. fatua crosses have weak straw and are very susceptible to crown rust (Puccinia coronata CDA. var. avenae Fraser and Led.). Backcrossing to A. sativa has been suggested as a method of improving progeny lines while introducing new genes from wild oats to cultivated oats. In this study, A. sativa/A. fatua F1 hybrids were backcrossed twice to A. sativa, and lines from three backcross populations were selected on the basis of agronomic performance in segregating generations. The A. sativa recurrent parents were Dal (tall and late) and Stout (short and early).