
Приведены результаты исследования влияния на качество солода обработки пивоваренного ячменя переменным неоднородным электрическим полем высокой напряженности. The results of a study on the quality of malt processing of malting barley by alternating non-uniform electric field of high intensity are presented.
зерновка, пондеромоторная сила, malting barley, пивоваренный ячмень, электрическое поле, grain, electric field, ponderomotive force
зерновка, пондеромоторная сила, malting barley, пивоваренный ячмень, электрическое поле, grain, electric field, ponderomotive force
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