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Воздействие неоднородного электрического поля на экстрактивность пивоваренного ячменя

Воздействие неоднородного электрического поля на экстрактивность пивоваренного ячменя

Abstract

Приведены результаты исследования влияния на качество солода обработки пивоваренного ячменя переменным неоднородным электрическим полем высокой напряженности. The results of a study on the quality of malt processing of malting barley by alternating non-uniform electric field of high intensity are presented.

Keywords

зерновка, пондеромоторная сила, malting barley, пивоваренный ячмень, электрическое поле, grain, electric field, ponderomotive force

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
Green