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Национально-культурное своеобразие китайских фразеологизмов с компонентом "специи, пряности и приправы"

descriptionPublicationkeyboard_double_arrow_right Article 01 Jan 2022Publisher:Витебск : ВГУ имени П. М. Машерова

Национально-культурное своеобразие китайских фразеологизмов с компонентом "специи, пряности и приправы"

Abstract

Цель исследования - путём сопоставительного анализа выявить национально-специфическое в содержании китайских ФЕ с компонентом "специи, пряности и приправы".

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Keywords

пряности, лингвокультурологический анализ, русская фразеология, китайская фразеология, русский язык, национально-культурное своеобразие, специи, китайский язык, фразеологические единицы

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    popularity
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    influence
    This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
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    This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
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Powered by OpenAIRE graph
Found an issue? Give us feedback
selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
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