
Статья посвящена лингвокультуролгическому анализу фразеологизмов с гастрономическим компонентом (на материале испанского и русского языков) как способу отражения национального характера русских и испанцев.
The article gives linguocultural analysis of phraseological units with gastronomic component as the way to reflect Russian and Spanish national character.
ЛИНГВОКУЛЬТУРОЛОГИЯ, ЛИНГВОКУЛЬТУРОЛОГИЧЕСКИЙ АНАЛИЗ, ЛЕКСИКОЛОГИЯ, НАЦИОНАЛЬНЫЙ ХАРАКТЕР, ФРАЗЕОЛОГИЧЕСКИЕ ЕДИНИЦЫ, ГАСТРОНОМИЧЕСКИЙ ТЕЗАУРУС
ЛИНГВОКУЛЬТУРОЛОГИЯ, ЛИНГВОКУЛЬТУРОЛОГИЧЕСКИЙ АНАЛИЗ, ЛЕКСИКОЛОГИЯ, НАЦИОНАЛЬНЫЙ ХАРАКТЕР, ФРАЗЕОЛОГИЧЕСКИЕ ЕДИНИЦЫ, ГАСТРОНОМИЧЕСКИЙ ТЕЗАУРУС
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