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Метод расчета показателя интегральной конкурентоспособности для предприятий мясной промышленности

Метод расчета показателя интегральной конкурентоспособности для предприятий мясной промышленности

Abstract

Данная статья посвящена проблеме использования показателя интегральной конкурентоспособности. Мы предлагаем особый метод расчета показателя интегральной конкурентоспособности, основанный на доступной информации о деятельности предприятия.

This article is devoted to the problem of the integral competition index using. We suggest the special integral competition index calculating method, which based on the open information about the enterprise business activities.

Keywords

ЭКОНОМЕТРИЧЕСКАЯ МОДЕЛЬ, МЯСНАЯ ПРОМЫШЛЕННОСТЬ, ПОКАЗАТЕЛЬ ИНТЕГРАЛЬНОЙ КОНКУРЕНТОСПОСОБНОСТИ, ДОСТУПНАЯ ИНФОРМАЦИЯ, ДЕЛОВАЯ АКТИВНОСТЬ ПРЕДПРИЯТИЯ

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
gold