
Представлено экспериментальное обоснование применения водно-этанольного экстракта из морской бурой водоросли Fucusevanescens в технологии хлебобулочных изделий с целью создания продуктов массового потребления с профилактическим действием. В эксперименте на животных обоснована биологическая активность хлебобулочных изделий актопротекторное действие
Presented experimental substantiation of application the hydroalcoholic extract of brown seaweed Fucus evanescens in technology bakery products to create products of mass consumption with prophylactic action. In experiments on animals substantiated biological activity of bakery products actoprotective action
ХЛЕБОБУЛОЧНЫЕ ИЗДЕЛИЯ,BAKERY PRODUCTS ACTOPROTECTIVE ACTION,АКТОПРОТЕКТОРНОЕ ДЕЙСТВИЕ,ВОДНО-ЭТАНОЛЬНЫЙ ЭКСТРАКТ,HYDROALCOHOLIC EXTRACT,БУРЫЕ ВОДОРОСЛИ,BROWN SEAWEED,БИОЛОГИЧЕСКИ АКТИВНЫЕ ВЕЩЕСТВА (БАВ)
ХЛЕБОБУЛОЧНЫЕ ИЗДЕЛИЯ,BAKERY PRODUCTS ACTOPROTECTIVE ACTION,АКТОПРОТЕКТОРНОЕ ДЕЙСТВИЕ,ВОДНО-ЭТАНОЛЬНЫЙ ЭКСТРАКТ,HYDROALCOHOLIC EXTRACT,БУРЫЕ ВОДОРОСЛИ,BROWN SEAWEED,БИОЛОГИЧЕСКИ АКТИВНЫЕ ВЕЩЕСТВА (БАВ)
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 0 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Average | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Average |
