Powered by OpenAIRE graph
Found an issue? Give us feedback
image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Jurnal Presipitasiarrow_drop_down
image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
Jurnal Presipitasi
Article . 2024 . Peer-reviewed
License: CC BY NC SA
Data sources: Crossref
image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
Jurnal Presipitasi
Article . 2024
Data sources: DOAJ
https://dx.doi.org/10.60692/ee...
Other literature type . 2024
Data sources: Datacite
https://dx.doi.org/10.60692/f0...
Other literature type . 2024
Data sources: Datacite
versions View all 4 versions
addClaim

This Research product is the result of merged Research products in OpenAIRE.

You have already added 0 works in your ORCID record related to the merged Research product.

Incorporating Inhibition Effects and Hydrolysis Biokinetics into the Mathematical Model of Anaerobic Fermentation

دمج تأثيرات التثبيط والتحلل الحيوي في النموذج الرياضي للتخمير اللاهوائي
Authors: Allen Kurniawan; Yanuar Chandra Wirasembada; Mark Sibag; Erizal Erizal; Chusnul Arif;

Incorporating Inhibition Effects and Hydrolysis Biokinetics into the Mathematical Model of Anaerobic Fermentation

Abstract

Anaerobic digestion is a well-known biological treatment process. It uses less energy, consumes fewer nutrients, converts organic pollutants into methane gas, and produces a small quantity of biomass. The interactions among the various microbes in this complex biological system need to be better understood, and as a consequence, mathematical models need to be revised. This review discusses the principles of biokinetic models published in the literature on anaerobic fermentation as part of the anaerobic digestion process for waste-activated sludge. Biokinetic models for anaerobic fermentation have been developed to predict cell growth, substrate consumption, and gas production. This exploration delves into the incorporation of the hydrolysis stage, a multi-step process entailing the breakdown of carbohydrates, proteins, and lipids within existing biokinetic models. Because there is no single analytical method for accurately determining the biokinetics of anaerobic fermentation of waste-activated sludge incorporating hydrolysis parameters and inhibition effects are proposed to improve the estimated trends of process variables as a function of the design variables.

Related Organizations
Keywords

Physiology, Environmental technology. Sanitary engineering, Biochemistry, Industrial and Manufacturing Engineering, Food science, Engineering, Biology, TD1-1066, model, anaerobic fermentation, Hydrolysis, Computer Numerical Control Systems in Manufacturing, biokinetic, inhibition, Biochemical engineering, Chemistry, hydrolysis, Anaerobic exercise, Cutting Processes, FOS: Biological sciences, Physical Sciences, Fermentation

  • BIP!
    Impact byBIP!
    selected citations
    These citations are derived from selected sources.
    This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    0
    popularity
    This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
    Average
    influence
    This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    Average
    impulse
    This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
    Average
Powered by OpenAIRE graph
Found an issue? Give us feedback
selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
gold