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ТЕХНОЛОГИЯ ДОЕНИЯ В УСЛОВИЯХ ООО «ПАЧЕЛМСКОЕ ХОЗЯЙСТВО» ОП СЕРДОБСКОЕ ПЕНЗЕНСКОЙ ОБЛАСТИ

ТЕХНОЛОГИЯ ДОЕНИЯ В УСЛОВИЯХ ООО «ПАЧЕЛМСКОЕ ХОЗЯЙСТВО» ОП СЕРДОБСКОЕ ПЕНЗЕНСКОЙ ОБЛАСТИ

Abstract

В статье описано значение молока как товара первой необходимости. Оценивается величина молочной продуктивности и качество молока, которые зависят от породы, кормления, физиологического состояния, условий содержания и технологии доения. Указываются факторы, которые влияют на качество молока. Приводится протокол доения на карусели. Дается методика оценки остаточного молока во время доения. Регламентируется повторное подсоединение доильных аппаратов. Дается описание методики выявления мастита. Изучена эффективность функционирования основных технологических элементов машинного доения коров.

Keywords

доильный зал, молоко, технология, доильная установка «Карусель», Agriculture (General), качество, доение, S1-972

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
gold