
This document provides a comprehensive overview of the bottle gourd (Lagenaria siceraria), detailing its historical origins, botanical characteristics, cultivation practices, and diverse uses. Originating in Africa and widely distributed across ancient civilizations, the plant is valued for both its edible young fruits and durable mature shells used as containers and tools. The article also discusses the plant’s growth habits, flower structure, varietal diversity, and susceptibility to pests and diseases, offering practical guidance for cultivation and post-harvest processing. Original publication date May 1994.
Lagenaria siceraria, QH301-705.5, Agriculture (General), Plant culture, Biology (General), Gourd, S1-972, SB1-1110
Lagenaria siceraria, QH301-705.5, Agriculture (General), Plant culture, Biology (General), Gourd, S1-972, SB1-1110
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 0 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Average | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Average |
