Influence of helminthosis on quality of meat of sheep

M.I. S. Ibrahim; I. G. Glamazdin; N. J. Sysoeva

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Russian Journal of P...arrow_drop_down

Russian Journal of Parasitology

Article . 2016

Data sources: DOAJ

Influence of helminthosis on quality of meat of sheep

descriptionPublicationkeyboard_double_arrow_right Article 01 May 2016 Russian Publisher:Federal Scientific Centre VIEVJournal:Российский паразитологический журнал (issn: 1998-8435,

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Authors: M.I. S. Ibrahim; I. G. Glamazdin; N. J. Sysoeva;

Influence of helminthosis on quality of meat of sheep

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Abstract

It is established dictyocaulosis, protostrongylosis, muelleriosis, cystocaulosis, ostertagyosis, trichostrongylosis, nematodirosis, haemonchosis, fasciolosis, cysticercosis and echinococcosis (larva) in sheep in Moscow region. Efficiency of ELISA in diagnostics of helminthosis of sheep has made 75,5–100 %. The most essential deviations in chemical compound of sheep’s meat are marked at pulmonary nematodosis, echinococcosis and fasciolosis.

Keywords

helminthosis, sheep, QH301-705.5, chemical compound of meat, Biology (General)

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