This document provides an overview of elephant garlic (Allium ampeloprasum L., Ampeloprasum group), a plant closely related to leeks that produces large, mild-flavored bulbs. It describes the plant’s physical characteristics, including its large size, solid scape, and flat leaves, and offers guidance on cultivation practices suitable for Florida and other regions. The document highlights the plant’s popularity due to its mild taste and ease of growth, recommending spacing and planting methods similar to those used for onions. Original publication date May 1994.