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handle: 10261/24247
Esta publicación contiene una serie de recomendaciones de buenas practicas de manejo que cubre todos los aspectos del cultivo de olivar. Condensa los resultados de un libro blanco sobre sostenibilidad del olivar desarrollado por un comite de expertos y una serie de seminarios con agentes del sector entre los años 2006 a 2009.
Código de buenas prácticas en color en formato PDF con una extension de 28 páginas.
Unilever N.V.
Peer reviewed
Buenas prácticas, Olivar, Sostenibilidad
Buenas prácticas, Olivar, Sostenibilidad
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