Supplementary material From Sea to Table: The Role of Traceability in Italian Seafood Consumption [Dataset]
Supplementary material From Sea to Table: The Role of Traceability in Italian Seafood Consumption [Dataset]
This research was born from the voluntary contribution of CREA and IREPA to support the PESCA-CHAIN project (May 17, 2022, protocol no. 0047530). This paper falls under FAO’s 17 Sustainable Development Goals (https://www.fao.org/sustainable-development-goals/goals/goal-1/en/ (accessed on 10 September 2025)) and specifically on SDG 14 (Conserve and sustainably use the oceans, seas and marine resources). D.C. was funded by the European Union under the Horizon Europe MSCA grant 101104596
This work contributes to the Institut de Ciències del Mar "Severo Ochoa Centre of Excellence" accreditation CEX2024-001494-S funded by AEI 10.13039/501100011033 of the Spanish Ministry of Science and Innovation
Peer reviewed
Ensure sustainable consumption and production patterns, http://metadata.un.org/sdg/12, Responsible Consumption and Production
Ensure sustainable consumption and production patterns, http://metadata.un.org/sdg/12, Responsible Consumption and Production
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