Survey data Agro-ecological farming in Protected Areas

“Produce better, eat well" is the subtitle of the Good Food Strategy of the Brussels-Capital Region. Can (sub)urban protected areas simultaneously contribute to this challenge and support biodiversity? In order to find inspiring cases, we launched an online survey in English, French and Dutch and spread it through networks on agro-ecological farming and nature conservation. We identified 76 Western-European cases of agro-ecological farming in protected areas. This database includes all of these cases. The survey was followed by in-depth interviews and the findings were summarized in this report.

Study was financed by Brussels Environment (Brussels-Capital Region). Dataset in English, French and Dutch.

Keywords

/dk/atira/pure/thematic2020/protected_nature; name=Protected nature, /dk/atira/pure/thematic2020/data_infrastructure; name=Data & infrastructure, agro-ecological farming, Brussels-Capital Region, protected areas, urban agriculture

Impact byBIP!

	selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	0
	popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.	Average
	influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	Average
	impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.	Average