Food Additives Intake Model (Faim) - Version 1.1 - July 2013

Software OPEN SOURCE
Bemrah Aouachria, Nawel; Bakker, Martine; König, Jürgen; Leblanc, Jean-Charles; Lindtner, Oliver; Tlustos, Christina; Arcella, Davide; Tard, Alexandra; Tasiopoulou, Stavroula;
(2016)
  • Publisher: Zenodo
  • Related identifiers: doi: 10.5281/zenodo.154725
  • Subject: empirical model | screening | deterministic model | zenodo | food additives | Uncategorized | exposure assessment | food additives intake model
    • url: http://id.agrisemantics.org/gacs/C1263 | http://id.agrisemantics.org/gacs/C1963 | http://id.agrisemantics.org/gacs/C29232 | http://id.agrisemantics.org/gacs/C2955 | http://id.agrisemantics.org/gacs/C603 | http://id.agrisemantics.org/gacs/C806
    mesheuropmc: digestive, oral, and skin physiology

<p>The Food Additives Intake Model (FAIM) was developed as a tool for estimating chronic exposure to food additives. It was developed by EFSA to support applicants in the estimation of exposure to a food additive and to harmonise the submission of the related data. FAIM... View more
Share - Bookmark