publication . Article . Other literature type . 2020

Microencapsulated Tuna Oil Results in Higher Absorption of DHA in Toddlers.

Ghasemi Fard, Samaneh; Loh, Su Peng; Turchini, Giovanni M.; Wang, Bo; Elliott, Glenn; Sinclair, Andrew J.;
Open Access English
  • Published: 18 Jan 2020 Journal: Nutrients (issn: 2072-6643, Copyright policy)
  • Publisher: MDPI AG
Abstract
: Docosahexaenoic acid (DHA) is an essential component for brain and visual acuity development during foetal and early postnatal life. A newly released directive under the European Commission stipulates DHA as a mandatory ingredient in infant formula. This poses challenges to manufacturers in preserving the stability and bioavailability of DHA at levels akin to human breast milk. The aims of this study were (a) to investigate the bioavailability of microencapsulated omega-3 DHA formulations in healthy toddlers compared with high DHA fish oil for a one-month period and (b) to assess the effect of DHA supplementation on children&rsquo
Subjects
Medical Subject Headings: food and beverageslipids (amino acids, peptides, and proteins)genetic structures
free text keywords: bioavailability, microencapsulation, tuna oil, omega-3, dha, toddlers, Nutrition. Foods and food supply, TX341-641, Article, Food Science, Docosahexaenoic acid, Human breast milk, Infant formula, Ingredient, Endocrinology, medicine.medical_specialty, medicine, Tuna, Internal medicine, business.industry, business, Fish oil, Fatty acid, chemistry.chemical_classification, chemistry
84 references, page 1 of 6

Ghasemi Fard, S., Wang, F., Sinclair, A.J., Elliott, G., Turchini, G.M.. How does high DHA fish oil affect health? A systematic review of evidence. Crit. Rev. Food Sci. Nutr.. 2018; 11: 1727-16847 [OpenAIRE] [PubMed] [DOI]

Crawford, M.A., Bazinet, R.P., Sinclair, A.J.. Fat intake and CNS functioning: Ageing and disease. Ann. Nutr. Metab.. 2009; 55: 202-228 [OpenAIRE] [PubMed] [DOI]

Middleton, P., Gomersall, J.C., Gould, J.F., Shepherd, E., Olsen, S.F., Makrides, M.. Omega-3 fatty acid addition during pregnancy. Coacrane Libr.. 2018 [OpenAIRE] [PubMed] [DOI]

Ciesielski, T.H., Bartlett, J., Williams, S.M.. Omega-3 polyunsaturated fatty acid intake norms and preterm birth rate: A cross-sectional analysis of 184 countries. BMJ Open. 2019; 9: e027249 [OpenAIRE] [PubMed] [DOI]

Collins, C.T., Makrides, M., Gibson, R.A., McPhee, A.J., Davis, P.G., Doyle, L.W., Simmer, K., Colditz, P.B., Morris, S., Sullivan, T.R.. Pre-and post-term growth in pre-term infants supplemented with higher-dose DHA: A randomised controlled trial. Br. J. Nutr.. 2011; 105: 1635-1643 [OpenAIRE] [PubMed] [DOI]

Richardson, A.J., Burton, J.R., Sewell, R.P., Spreckelsen, T.F., Montgomery, P.. Docosahexaenoic acid for reading, cognition and behavior in children aged 7–9 years: A randomized, controlled trial (The DOLAB Study). PLoS ONE. 2012; 7 [OpenAIRE] [PubMed] [DOI]

Chang, J.P., Su, K.-P., Mondelli, V., Pariante, C.M.. Omega-3 polyunsaturated fatty acids in youths with attention deficit hyperactivity disorder: A systematic review and meta-analysis of clinical trials and biological studies. Neuropsychopharmacology. 2018; 43: 534-545 [OpenAIRE] [PubMed] [DOI]

Hariri, M., Djazayery, A., Djalali, M., Saedisomeolia, A., Rahimi, A., Abdolahian, E.. Effect of n-3 supplementation on hyperactivity, oxidative stress and inflammatory mediators in children with attention-deficit-hyperactivity disorder. Malays. J. Nutr.. 2012; 18: 329-335 [PubMed]

Colombo, J., Shaddy, D.J., Gustafson, K., Gajewski, B.J., Thodosoff, J.M., Kerling, E., Carlson, S.. The Kansas University DHA Outcomes Study (KUDOS) clinical trial: Long-term behavioral follow-up of the effects of prenatal DHA supplementation. Am. J. Clin. Nutr.. 2019; 109: 1380-1392 [OpenAIRE] [PubMed] [DOI]

Helland, I.B., Smith, L., Saarem, K., Saugstad, O.D., Drevon, C.A.. Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children’s IQ at 4 years of age. Pediatrics. 2003; 111: e39-e44 [OpenAIRE] [PubMed] [DOI]

Dunstan, J., Simmer, K., Dixon, G., Prescott, S.. Cognitive assessment of children at age 2(½) years after maternal fish oil supplementation in pregnancy: A randomised controlled trial. Arch. Dis. Child. Fetal Neonatal Ed.. 2008; 93: F45-F50 [OpenAIRE] [PubMed] [DOI]

Smithers, L.G., Gibson, R.A., McPhee, A., Makrides, M.. Higher dose of docosahexaenoic acid in the neonatal period improves visual acuity of preterm infants: Results of a randomized controlled trial. Am. J. Clin. Nutr.. 2008; 88: 1049-1056 [OpenAIRE] [PubMed] [DOI]

Carlson, S.E., Werkman, S.H., Rhodes, P.G., Tolley, E.A.. Visual-Acuity Development in Healthy Preterm Infants—Effect of Marine-Oil Supplementation. Am. J. Clin. Nutr.. 1993; 58: 35-42 [OpenAIRE] [PubMed] [DOI]

Carlson, S.E., Werkman, S.H., Tolley, E.A.. Effect of long-chain n-3 fatty acid supplementation on visual acuity and growth of preterm infants with and without bronchopulmonary dysplasia. Am. J. Clin. Nutr.. 1996; 63: 687-697 [OpenAIRE] [PubMed] [DOI]

Faldella, G., Govoni, M., Alessandroni, R., Marchiani, E., Salvioli, G.P., Biagi, P.L., Spano, C.. Visual evoked potentials and dietary long chain polyunsaturated fatty acids in preterm infants. Arch. Dis. Child. Fetal Neonatal Ed.. 1996; 75: F108-F112 [OpenAIRE] [PubMed] [DOI]

84 references, page 1 of 6
Abstract
: Docosahexaenoic acid (DHA) is an essential component for brain and visual acuity development during foetal and early postnatal life. A newly released directive under the European Commission stipulates DHA as a mandatory ingredient in infant formula. This poses challenges to manufacturers in preserving the stability and bioavailability of DHA at levels akin to human breast milk. The aims of this study were (a) to investigate the bioavailability of microencapsulated omega-3 DHA formulations in healthy toddlers compared with high DHA fish oil for a one-month period and (b) to assess the effect of DHA supplementation on children&rsquo
Subjects
Medical Subject Headings: food and beverageslipids (amino acids, peptides, and proteins)genetic structures
free text keywords: bioavailability, microencapsulation, tuna oil, omega-3, dha, toddlers, Nutrition. Foods and food supply, TX341-641, Article, Food Science, Docosahexaenoic acid, Human breast milk, Infant formula, Ingredient, Endocrinology, medicine.medical_specialty, medicine, Tuna, Internal medicine, business.industry, business, Fish oil, Fatty acid, chemistry.chemical_classification, chemistry
84 references, page 1 of 6

Ghasemi Fard, S., Wang, F., Sinclair, A.J., Elliott, G., Turchini, G.M.. How does high DHA fish oil affect health? A systematic review of evidence. Crit. Rev. Food Sci. Nutr.. 2018; 11: 1727-16847 [OpenAIRE] [PubMed] [DOI]

Crawford, M.A., Bazinet, R.P., Sinclair, A.J.. Fat intake and CNS functioning: Ageing and disease. Ann. Nutr. Metab.. 2009; 55: 202-228 [OpenAIRE] [PubMed] [DOI]

Middleton, P., Gomersall, J.C., Gould, J.F., Shepherd, E., Olsen, S.F., Makrides, M.. Omega-3 fatty acid addition during pregnancy. Coacrane Libr.. 2018 [OpenAIRE] [PubMed] [DOI]

Ciesielski, T.H., Bartlett, J., Williams, S.M.. Omega-3 polyunsaturated fatty acid intake norms and preterm birth rate: A cross-sectional analysis of 184 countries. BMJ Open. 2019; 9: e027249 [OpenAIRE] [PubMed] [DOI]

Collins, C.T., Makrides, M., Gibson, R.A., McPhee, A.J., Davis, P.G., Doyle, L.W., Simmer, K., Colditz, P.B., Morris, S., Sullivan, T.R.. Pre-and post-term growth in pre-term infants supplemented with higher-dose DHA: A randomised controlled trial. Br. J. Nutr.. 2011; 105: 1635-1643 [OpenAIRE] [PubMed] [DOI]

Richardson, A.J., Burton, J.R., Sewell, R.P., Spreckelsen, T.F., Montgomery, P.. Docosahexaenoic acid for reading, cognition and behavior in children aged 7–9 years: A randomized, controlled trial (The DOLAB Study). PLoS ONE. 2012; 7 [OpenAIRE] [PubMed] [DOI]

Chang, J.P., Su, K.-P., Mondelli, V., Pariante, C.M.. Omega-3 polyunsaturated fatty acids in youths with attention deficit hyperactivity disorder: A systematic review and meta-analysis of clinical trials and biological studies. Neuropsychopharmacology. 2018; 43: 534-545 [OpenAIRE] [PubMed] [DOI]

Hariri, M., Djazayery, A., Djalali, M., Saedisomeolia, A., Rahimi, A., Abdolahian, E.. Effect of n-3 supplementation on hyperactivity, oxidative stress and inflammatory mediators in children with attention-deficit-hyperactivity disorder. Malays. J. Nutr.. 2012; 18: 329-335 [PubMed]

Colombo, J., Shaddy, D.J., Gustafson, K., Gajewski, B.J., Thodosoff, J.M., Kerling, E., Carlson, S.. The Kansas University DHA Outcomes Study (KUDOS) clinical trial: Long-term behavioral follow-up of the effects of prenatal DHA supplementation. Am. J. Clin. Nutr.. 2019; 109: 1380-1392 [OpenAIRE] [PubMed] [DOI]

Helland, I.B., Smith, L., Saarem, K., Saugstad, O.D., Drevon, C.A.. Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children’s IQ at 4 years of age. Pediatrics. 2003; 111: e39-e44 [OpenAIRE] [PubMed] [DOI]

Dunstan, J., Simmer, K., Dixon, G., Prescott, S.. Cognitive assessment of children at age 2(½) years after maternal fish oil supplementation in pregnancy: A randomised controlled trial. Arch. Dis. Child. Fetal Neonatal Ed.. 2008; 93: F45-F50 [OpenAIRE] [PubMed] [DOI]

Smithers, L.G., Gibson, R.A., McPhee, A., Makrides, M.. Higher dose of docosahexaenoic acid in the neonatal period improves visual acuity of preterm infants: Results of a randomized controlled trial. Am. J. Clin. Nutr.. 2008; 88: 1049-1056 [OpenAIRE] [PubMed] [DOI]

Carlson, S.E., Werkman, S.H., Rhodes, P.G., Tolley, E.A.. Visual-Acuity Development in Healthy Preterm Infants—Effect of Marine-Oil Supplementation. Am. J. Clin. Nutr.. 1993; 58: 35-42 [OpenAIRE] [PubMed] [DOI]

Carlson, S.E., Werkman, S.H., Tolley, E.A.. Effect of long-chain n-3 fatty acid supplementation on visual acuity and growth of preterm infants with and without bronchopulmonary dysplasia. Am. J. Clin. Nutr.. 1996; 63: 687-697 [OpenAIRE] [PubMed] [DOI]

Faldella, G., Govoni, M., Alessandroni, R., Marchiani, E., Salvioli, G.P., Biagi, P.L., Spano, C.. Visual evoked potentials and dietary long chain polyunsaturated fatty acids in preterm infants. Arch. Dis. Child. Fetal Neonatal Ed.. 1996; 75: F108-F112 [OpenAIRE] [PubMed] [DOI]

84 references, page 1 of 6
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publication . Article . Other literature type . 2020

Microencapsulated Tuna Oil Results in Higher Absorption of DHA in Toddlers.

Ghasemi Fard, Samaneh; Loh, Su Peng; Turchini, Giovanni M.; Wang, Bo; Elliott, Glenn; Sinclair, Andrew J.;