publication . Article . 2021

Circular Economy Models in Agro-Food Systems: A Review

Manal Hamam; Gaetano Chinnici; Giuseppe Di Vita; Gioacchino Pappalardo; Biagio Pecorino; Giulia Maesano; Mario D’Amico;
Open Access English
  • Published: 20 Mar 2021
Abstract
Around the world, interest is growing in the circular economy in response to the current unsustainable model of production and consumption based on increased use and depletion of resources. This paper provides a review of the academic literature on the circular economy in agri-food systems, with the aims of understanding its main characteristics and perspectives, and summarizing and discussing the literature in this field. This review provides a deeper understanding of the opportunities provided by the circular economy as a solution to the current need to reduce the environmental impacts of business-as-usual economic systems and the state of the art of the circu...
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free text keywords: circular economy, business mode, sustainability, agro-food, sustainable, food wast, supply chain, circular economy, business model, sustainability, agro-food, sustainable, food waste, Management, Monitoring, Policy and Law, Renewable Energy, Sustainability and the Environment, Geography, Planning and Development, lcsh:Environmental effects of industries and plants, lcsh:TD194-195, lcsh:Renewable energy sources, lcsh:TJ807-830, lcsh:Environmental sciences, lcsh:GE1-350
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