publication . Article . 2020

Mycotoxilogical monitoring. Part 2. Wheat, barley, oat and maize grain

Open Access
  • Published: 01 Jun 2020 Journal: Veterinary Science Today (issn: 2304-196X, eissn: 2658-6959, Copyright policy)
  • Publisher: FGI Federal Centre for Animal Health (FGI ARRIA)
<jats:p>Results of mycotoxicological survey of representative samples of feed and procured wheat, barley, oat and maize grain batches are demonstrated. The samples were submitted by the Veterinary Service officials, livestock farmers and feed mill operators, agricultural producers, specialized commercial business operators and farm owners in seven Federal Districts of the Russian Federation in 2009-2019. Similar amounts of wheat and barley grain samples were received from the Central, Volga, Ural and Siberian Federal Districts. The amount of wheat samples delivered from the Southern Federal District prevailed over the number of barley samples, and the maize samp...
Persistent Identifiers
Medical Subject Headings: food and beverages
free text keywords: wheat, barley, oat and maize grain, mycotoxins, monitoring, enzyme-linked immunosorbent assay (elisa), Toxicology, Citrinin, chemistry.chemical_compound, chemistry, Biology, Ochratoxin A, Aflatoxin, Mycotoxin, Diacetoxyscirpenol, Sterigmatocystin, Alternariol, Zearalenone, lcsh:Veterinary medicine, lcsh:SF600-1100
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