Oxalate nephropathy from cashew nut intake

descriptionPublicationkeyboard_double_arrow_right Article 12 Dec 2016 English Publisher:CMA Joule Inc.Journal:Canadian Medical Association Journal, volume 189, pages E405-E408 (issn: 0820-3946, eissn: 1488-2329,

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Authors: Margarida, Bernardino; Malvinder S, Parmar;

doi: 10.1503/cmaj.151327

pmid: 27956392

pmc: PMC5359106

Oxalate nephropathy from cashew nut intake

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Abstract

A 63-year-old woman was referred to a nephrologist for evaluation of decreased kidney function. The patient had no specific urinary symptoms or history of recurrent urinary tract infections, leg edema or kidney stones. She did not have nausea, vomiting, diarrhea or symptoms of steatorrhea, and had

Related Organizations

University Health Network
Canada
Northern Ontario School of Medicine
Canada

Keywords

Hyperoxaluria, Oxalates, Humans, Nuts, Anacardium, Female, Middle Aged, Renal Insufficiency, Chronic, Calcium Carbonate, Chelating Agents

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