Name: Dietary Fat: A History
Creator: Alice H. Lichtenstein
Keywords: 0301 basic medicine, 2. Zero hunger, 0303 health sciences, History, 19th Century, History, 20th Century, Biological Evolution, Dietary Fats, Diet, Food Supply, Nutrition Policy

descriptionPublicationkeyboard_double_arrow_right Article 27 Apr 2009 English Publisher:Oxford University Press (OUP)Journal:Nutrition Reviews, volume 57, pages 11-14 (issn: 0029-6643, eissn: 1753-4887,

Authors: Alice H. Lichtenstein;

doi: 10.1111/j.1753-4887.1999.tb01770.x

pmid: 10047700

Dietary Fat: A History

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Abstract

Dietary fat intake and its effect on human health is a hotly debated issue and major point of interest in nutrition research and practice today. This review traces the history of dietary fat intake, the influence of human evolution on dietary fat intake, and the relationship between dietary fat and health.

Related Organizations

Jean Mayer Human Nutrition Research Center on Aging
United States
Agricultural Research Service - Northeast Area
United States
Tufts University
United States

Keywords

History, 19th Century, History, 20th Century, Biological Evolution, Dietary Fats, Diet, Food Supply, Nutrition Policy, Food Labeling, Animals, Humans, History, Ancient

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