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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
Nature
Article . 1963 . Peer-reviewed
License: Springer TDM
Data sources: Crossref
Nature
Article . 1996
Data sources: Europe PubMed Central
https://dx.doi.org/10.1038/200...
Article
Data sources: Microsoft Academic Graph
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β-D-1,6-Glucanase in Streptomyces

descriptionPublicationkeyboard_double_arrow_right Article 01 Dec 1963 English Publisher:Springer Science and Business Media LLCJournal:Nature, volume 200, pages 1,337-1,338 (issn: 0028-0836, eissn: 1476-4687, Copyright policy )
Authors: N, NAKAMURA; O, TANABE;

doi: 10.1038/2001337b0

pmid: 14098496

β-D-1,6-Glucanase in Streptomyces

Abstract

ACCORDING to Reese et al.1, β-D-1,6-glucan rarely occurs in Nature, yet many fungi are able to produce an enzyme capable of hydrolysing it. Production of β-D-1,6-glucanase by Streptomyces has not been reported.

Related Organizations
Keywords

Glycoside Hydrolases, Research, Streptomyces, Culture Media

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
2
Average
Average
Average
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