A new cucurbitacin profile forCucurbita andreana: A candidate for cucurbitacin tissue culture

descriptionPublicationkeyboard_double_arrow_right Article 01 Jun 1993 English Publisher:Springer Science and Business Media LLCJournal:Journal of Chemical Ecology, volume 19, pages 1,135-1,141 (issn: 0098-0331, eissn: 1573-1561,

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Authors: F T, Halaweish; D W, Tallamy;

doi: 10.1007/bf00987375

pmid: 24249132

A new cucurbitacin profile forCucurbita andreana: A candidate for cucurbitacin tissue culture

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Abstract

In addition to previously reported cucurbitacins B,1, and D,2, cucurbitacin E,3, and I,4, aglycones and their glucosides 2-O-β-glucopyranosyl-cucurbitacin E,5, and 2-O-β-glucopyranosyl-cucurbitacin I,6, were isolated and identified as constituents ofCucurbita andreana on the basis of MS, FD-MS, 1 H NMR and(13)C NMR spectroscopy. Also, 2-O-β-glucopy-ranosyl-cucurbitacin B, 7, cucurbitacin B glucoside was isolated and identified.

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University of Delaware
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