publication . Article . 2016

DETERMINATION OF THE INFLUENCING FACTORS TO MENU PLANNING IN BIG SIZED FOOD&BEVERAGE FIRMS (SAMPLE OF TURKEY)

SARIOĞLAN, Mehmet;
Open Access
  • Published: 15 Jun 2016
  • Publisher: Bitlis Eren Üniversitesi
Abstract
AbstractIndividuals who spend their time in destinations far away from their home because of the facts such as business, education, health, vacation and meeting has brought about eating habit in locations (outdoors). Since that increasing rate of eating habits outdoors of the individuals day by day, bigsized Food&Beverage firms has been showed up. Big sized Food&Beverage firms become influential as a supportive role on producing factors of the public, private or corporate enterprises in daily life. Big sized Food&Beverage firms meet the nutrition requirements which directly affects vital functions of individuals available in from pre-scho...
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publication . Article . 2016

DETERMINATION OF THE INFLUENCING FACTORS TO MENU PLANNING IN BIG SIZED FOOD&BEVERAGE FIRMS (SAMPLE OF TURKEY)

SARIOĞLAN, Mehmet;