publication . Other literature type . 1986

Utilisation des "algues-fourrage" en aquaculture

Chretiennot-dinet, Marie-josèphe; Robert, Rene; His, Edouard;
Open Access French
  • Published: 01 Jun 1986
  • Publisher: Masson Editeur
  • Country: France
Abstract
Studies concerned with unicellular algae as a food source for laval and post-larval stages of commercially valuable bivalves are reviewed. As only about ten species of microalgae are now produced in large quantities in commercial hatcheries, these are described and their main characteristics illustrated. Finally the properties which make tem a suitable source of food for rearing bivalves are discussed.
Communities
EuroMarine
European Marine Science
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Dunaliclla ter.tlo1ccta Walne, 1~63 ~.' "

Dunal1cllo Bp ••. _ .._._

Leroux, 1975 a

39 references, page 1 of 3
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