Household Income and Vegetable Consumption among White, Chinese, Korean and Vietnamese Americans
Thanh V Tran
Hae Nim Lee
Phu Tai Phan
International Journal of Social Science Studies,
healthy food, lifestyles, cultural changes, acculturation
Objectives; This study aims to examine racial/ethnic differences in vegetable consumption between White and three major groups of Asian Americans. We hypothesize that racial/ethnic differences in frequency of vegetable consumption is significantly related to respondents...