A Comparative Assessment of the Broiler:Corn Ratio and Its Impact on Broiler Processors' Profitability

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Hamm, Sandra J.; Goodwin, Harold L., Jr.; McKenzie, Andrew M.;
(2008)
  • Subject: Demand and Price Analysis, Livestock Production/Industries,
    mesheuropmc: food and beverages | health care economics and organizations | animal structures | animal diseases | digestive, oral, and skin physiology

Input prices for broiler production, particularly corn, are becoming increasingly volatile due to increasing competition for corn from ethanol and biofuels production suggesting volatility in poultry profits will follow indicator of profits relating feed input prices an... View more
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