Convergence in Food Demand and Delivery: Do Middle-Income Countries Follow High-Income Trends?

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Regmi, Anita; Takeshima, Hiroyuki; Unnevehr, Laurian J.;
  • Subject: Food Consumption/Nutrition/Food Safety,
    mesheuropmc: digestive, oral, and skin physiology

This study uses food expenditures and food-sales data from 1990 to 2004 to examine whether food-consumption patterns and food-delivery-mechanism trends are converging across 47 high- and middle-income countries. Results point to a high degree of convergence in global fo... View more
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