Cardiovascular mortality: how can it be prevented?

Article Spanish OPEN
Estruch, Ramón;
(2014)
  • Publisher: Sociedad Española de Nefrología
  • Subject: Dislipidemia | Blood pressure | Infarto de miocardio | Myocardial infarction | Mediterranean diet | Inflamación | Accidente vascular cerebral | Stroke | Oxidación | Dislipidaemia | Presión arterial | Dieta mediterránea | Riesgo cardiovascular | Inflammation | Vascular risk | Mortality | Mortalidad | Oxidative stress

El primer escalón en la prevención y tratamiento de muchas enfermedades crónicas como las enfermedades cardiovasculares es el seguimiento de una dieta saludable. Varios estudios epidemiológicos han mostrado que el seguimiento de una dieta mediterránea tradicional reduce... View more
  • References (50)
    50 references, page 1 of 5

    1. Nichols M, Townsend N, Scarborough P, Rayner M. Cardiovascular disease in Europe: epidemiological update. Eur Heart J 2013;34:3028-34.

    2. Go AS, Mozaffarian D, Roger VL, Benjamin EJ, Berry JD, Borden WB, et al. Heart disease and stroke statistics-2013 update: a report from the American Heart Association. Circulation 2013;127:e6-e245.

    3. Mathers CD, Loncar D. Projections of global mortality and burden of disease from 2002 to 2030. PLoS Medicine 2006;3:e442.

    4. Serra-Majem L, Roman B, Estruch R. Scientific evidence of interventions using the Mediterranean diet: a systematic review. Nutr Rev 2006;64:S27-47.

    5. Kotseva K, Wood D, De Backer G, De Bacquer D, Pyorala K, Reiner Z, et al. EUROASPIRE III. Management of cardiovascular risk factors in asymptomatic high-risk patients in general practice: cross-sectional survey in 12 European countries. Eur J Cardiovasc Prev Rehabil 2010;17:530-40.

    6. Mozaffarian D, Appel LJ, Van Horn L. Components of a cardioprotective diet: new insights. Circulation 2011;123:2870-91.

    7. Hu FB. Dietary pattern analysis: a new direction in nutritional epidemiology. Curr Opin Lipidol 2002;13:3-9.

    8. Appel LJ. Dietary patterns and longevity: expanding the blue zones. Circulation 2008;118:214-5.

    9. Willett WC, Sacks F, Trichopoulou A, Drescher G, Ferro-Luzzi A, Helsing E, et al. Mediterranean diet pyramid: a cultural model for healthy eating. Am J Clin Nutr 1995;61(6 Suppl):1402S-1406S.

    10. Mente A, de Koning L, Shannon HS, Anand SS. A systematic review of the evidence supporting a causal link between dietary factors and coronary heart disease. Arch Intern Med 2009;169:659-69.

  • Similar Research Results (2)
  • Metrics
Share - Bookmark