Consumption of nuts and vegetal oil in people with type 1 diabetes mellitus

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Ferrer-García, Juan Carlos; Granell Vidal, Lina; Muñoz Izquierdo, Amparo; Sánchez Juan, Carlos;
(2015)
  • Publisher: Grupo Arán
  • Subject: Type 1 Diabetes Mellitus | Ácidos grasos insaturados | Frutos secos | Unsaturated fatty acids | Dieta mediterránea | Nuts | Diabetes mellitus tipo 1 | Mediterranean diet | Grasas vegetales | Vegetable fats

Introducción: estudios recientes han demostrado los beneficios cardiovasculares de la dieta mediterránea enriquecida con aceite de oliva y frutos secos. Las personas con diabetes, que tienen un mayor riesgo de complicaciones cardiovasculares, podrían beneficiarse en gra... View more
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