IRON COMPOUNDS FOR ORAL SUPPLEMENTATION: PRINCIPLES AND ADVANCES -SYSTEMATIC REVIEW-

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PEREZ M, Lina J.; TOBÓN, Gloria;
(2006)
  • Publisher: Facultad de Química Farmacéutica, Universidad de Antioquia
  • Subject: Hierro (II) | organic ligands | síntesis y caracterización | quelatos nutricionalmente funcionales | nutritionally functional quelates | ligandos orgánicos | synthesis and characterization | Iron (II)

Se presenta una revisión que abarca los principales aspectos sobre la absorción oral del hierro (fuentes y captación) y sus funciones en el organismo, centrándose en la tendencia actual de utilizar complejos o quelatos de este metal con ligandos orgánicos para el tratam... View more
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