publication . Article . 2017

Effect of organic fertilization on yield and quality of rosemary (Rosmarinus officinalis L.) essential oil

Jeimmy Alexandra Cáceres; Jairo Leonardo Cuervo A.; Javier Leonardo Rodríguez C.;
Open Access
  • Published: 01 May 2017 Journal: Agronomía Colombiana, volume 35, pages 232-237 (issn: 0120-9965, eissn: 2357-3732, Copyright policy)
  • Publisher: Universidad Nacional de Colombia
Abstract
ABSTRACT Rosemary production (Rosmarinus officinalis L.) in Colombia is destined mainly for international markets (2.898 t in 2006), Although the national demand is low, this is a promising crop in some areas of the country, having potential to enhance producers life quality through the implementation of sustainable crops allowing the decrease of non-beneficial conditions in agriculture labors. Studying the response to the application of biofertilizers as an alternative to implement rosemary organic crops has become an important tool for the integrated crop management. In this research three commercial biofertilizer applied to the soil were evaluated (Azotobacte...
Subjects
free text keywords: PGPR bacteria, nutrient solubilisation, biofertilzantes, bacterias PGPR, solubilización de nutrientes, Agronomy and Crop Science, Pseudomonas fluorescens, biology.organism_classification, biology, Toxicology, Officinalis, Azotobacter chroococcum, medicine.disease_cause, medicine, Crop, Essential oil, law.invention, law, Biofertilizer, Agriculture, business.industry, business, Rosmarinus, nutrient solubilisation., Plant ecology, QK900-989
Related Organizations
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publication . Article . 2017

Effect of organic fertilization on yield and quality of rosemary (Rosmarinus officinalis L.) essential oil

Jeimmy Alexandra Cáceres; Jairo Leonardo Cuervo A.; Javier Leonardo Rodríguez C.;