CHARACTERISTICS OF THE DRINKS WITH SOYBEAN PROTEIN

Article Spanish OPEN
Vanegas Pérez, Luz Stella; Restrepo Molina, Diego Alonso; López Vargas, Jairo Humberto;
(2009)
  • Publisher: Facultad de Ciencias Agrarias - Universidad Nacional de Colombia
  • Subject: beverages | consumer restrictions | restricciones de consumo | Proteína de soya | bebidas con proteína | Soy protein

Se describe la soya desde el punto de vista bromatológico, nutricional y funcional, igualmente se desarrollan los aspectos asociados a los beneficios para la salud que han obtenido diversos autores mediante estudios clínicos, identificando los componentes responsables d... View more
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