publication . Report . Article . 2017

CARACTERIZAÇÃO QUÍMICA E TOXICIDADE DE ÓLEOS ESSENCIAIS CÍTRICOS SOBRE Dysmicoccus brevipes (HEMIPTERA: PSEUDOCOCCIDAE)

GISELE DOS SANTOS OLIVEIRA MARTINS; HUGO BOLSONI ZAGO; ADILSON VIDAL COSTA; LUIS MOREIRA DE ARAUJO; JOSÉ ROMÁRIO DE CARVALHO;
Open Access English
  • Published: 01 Sep 2017
  • Publisher: Universidade Federal Rural do Semi-Árido
Abstract
ABSTRACT The insect Dysmicoccus brevipes (Hemiptera: Pseudococcidae) has been reported as an important pest for several crops, especially coffee. The citrus essential oils can be obtained as by-products of the citrus-processing industry and have been tested as an alternative to control different insect groups. Therefore, the objective of this work was to determine the chemical composition and evaluate the toxicity of commercial sweet orange (Citrus sinensis), bitter orange (Citrus aurantium) and Sicilian lemon (Citrus limon) essential oils and pure monoterpene D-limonene on D. brevipes. The essential oils were analyzed by gas chromatography. Two bioassays were c...
Subjects
free text keywords: Cochineal, Mortality, Natural products., Cochonilha-branca, Mortalidade, Produtos naturais., Dysmicoccus brevipes, Citrus limon, Horticulture, Biology, Botany, Citrus × sinensis, Hemiptera, biology.organism_classification, Agriculture, S, Biology (General), QH301-705.5
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publication . Report . Article . 2017

CARACTERIZAÇÃO QUÍMICA E TOXICIDADE DE ÓLEOS ESSENCIAIS CÍTRICOS SOBRE Dysmicoccus brevipes (HEMIPTERA: PSEUDOCOCCIDAE)

GISELE DOS SANTOS OLIVEIRA MARTINS; HUGO BOLSONI ZAGO; ADILSON VIDAL COSTA; LUIS MOREIRA DE ARAUJO; JOSÉ ROMÁRIO DE CARVALHO;