Making to Taste: Culinary Experimentalism in Asian Pacific American Culture

Doctoral thesis English OPEN
Chan, Stephanie H.;
  • Publisher: eScholarship, University of California
  • Subject: Literature | Asian American studies | Ethnic studies | Asian American literature | Ethnic literature | Experimental writing | Food and race | Food in literature | Race

This project studies works by Asian Pacific American writers and artists that respond critically to the widespread enthusiasm for ethnic food and multiculturalism which arose in the United States during the late-twentieth century. This enthusiasm reflected popular hope... View more
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