publication . Article . 2011

Milk production and chemical composition of milk of Ukrainian mountain Carpathian sheep in pasture period

CHOKAN T.;
Open Access Russian
  • Published: 01 Jan 2011 Journal: Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького (issn: 2413-5550 , eissn: 2518-1327, Copyright policy)
  • Publisher: Львовский национальный университет ветеринарной медицины и биотехнологий имени С.З. Гжицкого
Abstract
The comparative analysis of the milk chemical composition depending on milk productivity of Ukrainian Mountain Carpathian sheep during the pasture period were studied. It was found changes of milk composition (increasing of protein content, fat, dry matter and nutritive value) with a decrease of milk yield in the end period of lactation.
Subjects
Medical Subject Headings: food and beveragesfluids and secretions
free text keywords: ВІВЦІ,ЛАКТАЦіЯ,МОЛОКО,ХіМіЧНИЙ СКЛАД,МОЛОЧНА ПРОДУКТИВНіСТЬ
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