Quality management (QM) with a special reference to ISO-9000-international standards for tobacco and tobacco products

Conference object OPEN
Miceski, Trajko;
(1999)
  • Subject: Economics and business

Quality management in production of tobacco and tobacco products is a continuous process of improvement of production and meeting the requirements both of the producers and of consumers. The quality management at all levels must be based on permanent activities and impr... View more
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