Enhancement of Biogas Production from Bakery Waste by Pseudomonas aeruginosa

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S. Potivichayanon; T. Sungmon; W. Chaikongmao; S. Kamvanin;

Production of biogas from bakery waste was enhanced by additional bacterial cell. This study was divided into 2 steps. First step, grease waste from bakery industry-s grease trap was initially degraded by Pseudomonas aeruginosa. The concentration of byproduct, ... View more
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