Are Bt crops safe?

Article OPEN
Mendelsohn, Mike; Kough, John; Vaituzis, Zigfridais; Matthews, Keith;
  • Related identifiers: doi: 10.1038/nbt0903-1003
  • Subject:
    mesheuropmc: food and beverages | complex mixtures | fungi | lipids (amino acids, peptides, and proteins) | health care economics and organizations

The US EPA's analysis of Bt crops finds that they pose no significant risk to the environment or to human health.
Share - Bookmark

  • Download from
    ZENODO via ZENODO (Article, 2003)
  • Cite this publication