Measuring approach–avoidance tendencies towards food with touchscreen‑based arm movements

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Meule, Adrian; Richard, Anna; Lender, Anja; Dinic, Radomir; Brockmeyer, Timo; Rinck, Mike; Blechert, Jens;
(2019)

Most tasks for measuring automatic approach–avoidance tendencies do not resemble naturalistic approach–avoidance behaviors. Therefore, we developed a paradigm for the assessment of approach–avoidance tendencies towards palatable food, which is based on arm and han... View more
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